Review from Veg News
As you might have noticed, it’s apple season. While apples spend most of the year getting tossed into lunchboxes as an afterthought, during fall they take centerstage in everything from snacks to breads to savory salads to homey desserts. One of our all-time favorite pairings is apples and cinnamon, and Vermont Village Organic Applesauce perfectly marries the two in its Cinnamon Applesauce. Certified organic and totally delicious, Vermont Village’s applesauce tastes like a walk through New England’s colorful foliage.
Veg News, “This Week’s Must-Have”